Novotel Bangkok Ploenchit Sukhumvit - Family & Business trip hotel - Asian Curry Lunch

Asian Curry Lunch


Welcome to Asia the land of herbs and spices. Curry represents Asian perfectly with the flavorful taste, aromatic herbs, and the special heat from a different country with this Curry Lunch Buffet.

Experience the rich taste and culture, Novotel Bangkok Ploenchit Sukhumvit is the perfect place to try out! we offer a curry selection from 5 countries including Thailand, India, Japan, Korea, and Indonesia. Moreover, we rotate the buffet line to create a variety of choices for you.
Every Thursday – Friday @ Dee Lounge 11.30 – 14.30 Hrs (3 hours)


THAI: Green Curry
INDIAN: Chicken Curry
JAPANESE: Tonkatsu Curry
KOREAN: Curry rice
INDONESIAN: Chicken Rendang

THB 299 NET/person. (From THB 598 NET)
DINE FREE! For under 6 yrs old kids (6-11 yrs old 50% paid).
10% OFF additional for Accor Plus members.

Interesting Curry History


Thai herbs are selected and included in the everyday Thai diet just as much for health as they are for flavor. Curry recipe has been passed down from generation to generation to keep the legacy.


“Curry” is derived from the Indian Tamil word “Kari,” which means to blacken with spices (Patel, 2021). Indian curry plays a big role in Indian spices, people tend to use spices than just for taste and flavor but also for the health benefit the spices provide.


Japanese curry is popular due to the inventiveness of the ingredients used. The fact that the recipe has been modified to incorporate diverse regional ingredients and seasonal food gives it a uniquely Japanese flavor.


Korean curry has a thicker texture and stronger spice taste than other curries, particularly Vermont Curry (바몬드). What makes Korean curry different other than its taste is the variety of side dishes provided.


Indonesian food frequently exhibits complex flavors. Indonesian cuisine is known for its robust flavors, which are frequently savory, hot, and spicy as well as a blend of fundamental flavors like sweet, salty, sour, and bitter.

Service Days:

Thursday – Friday 11.30 – 14.30 Hrs
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Tel: 02-305-6000

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